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R&R Boned Canned Chicken Recipe Booklet

Mid 1950s — 28 Pages of Recipes and Great Images

Mid 1950s Richardson & Robbins (R&R) canned, boned, solid-packed chicken. Contains recipes for Appetizers, Canapes, Sandwiches, Soups, Broths and Broth Dishes, Broth Cream Sauces, Main Cours Dishes (Hot & Cold), Salads, Puddings and Sauces. A classic photo image for each chapter and concise recipes.

Measures appx. 6" wide by 5" tall. Condition is Very Good, with no writing, no folds, no stains, no stains. Note a small damaged area on the cover at the bottom of the "h" in "Chicken".

Year/Era: 1950s
Condition: Very Good/Excellent
Inventory no.: 389100309